Crispy Salmon Patties

Golden, flaky, and packed with flavor – a budget-friendly seafood staple ready in 20 minutes! Ingredients (Makes 6 patties): For Serving: Instructions: 1. Prep the Salmon Drain canned salmon, remove any large bones/skin (or flake fresh salmon). 2. Mix Patties In a bowl, combine salmon, breadcrumbs, onion, bell pepper, parsley, egg, mustard, and seasonings. Mix … Read more

Cheesy Chicken & Broccoli Stuffed Shells

Jumbo pasta shells stuffed with creamy chicken, broccoli, and three cheeses – baked to golden perfection! Ingredients (Serves 6): Optional Add-ins: Instructions: 1. Prep Shells & Filling 2. Stuff & Layer 3. Bake Cover with foil; bake at 375°F (190°C) for 25 mins. Uncover; bake 10 mins until bubbly. 4. Broil (Optional) Broil 2-3 mins … Read more

Million Dollar Baked Ziti

Creamy, cheesy, and packed with flavor – this indulgent pasta bake tastes like a million bucks! Ingredients: Optional Add-ins: Instructions: 1. Cook Pasta & Meat 2. Make Cheese Mixture Mix ricotta, cream cheese, egg, parsley, Italian seasoning, 1 cup mozzarella, and ½ cup Parmesan. 3. Layer & Bake 4. Bake Cover with foil; bake 25 … Read more

Southern Five-Layer Beef Casserole

Hearty, comforting, and packed with flavor – a classic Southern dish that feeds a crowd! Ingredients: Optional Toppings: Instructions: 1. Brown the Beef Preheat oven to 375°F (190°C). In a skillet, cook beef and onion over medium heat until no pink remains. Drain excess fat. 2. Season & Simmer Stir in tomato sauce, diced tomatoes, … Read more

Breakfast Pizza

Start your day with this crispy, cheesy, egg-topped pizza – ready in under 30 minutes! Ingredients: Optional Add-ons: Instructions: 1. Prep the Crust Preheat oven to 425°F (220°C). Place crust on a baking sheet and pre-bake for 5 minutes (for extra crispiness). 2. Scramble the Eggs Whisk eggs, milk, garlic powder, salt, and pepper. Cook … Read more

Hot Fudge Brownie Bread

A decadent cross between fudgy brownies and moist chocolate bread – with a gooey hot fudge swirl! Ingredients: For the Bread:1 cup (125g) all-purpose flour½ cup (50g) cocoa powder (Dutch-process preferred)1 tsp baking powder¼ tsp salt½ cup (115g) unsalted butter, melted1 cup (200g) granulated sugar2 large eggs, room temperature1 tsp vanilla extract⅓ cup (80ml) whole … Read more

Banana Cake with Cream Cheese Frosting

Moist, fluffy, and packed with banana flavor – topped with a tangy-sweet cream cheese frosting! Ingredients: For the Cake: For the Frosting: Optional Garnish: Instructions: 1. Prep the Cake 2. Bake Pour into prepared pan(s). Bake for: 3. Make Frosting Beat cream cheese and butter until smooth. Gradually add powdered sugar, vanilla, and salt. Whip … Read more

Fried S’mores Bombs

Gooey marshmallow, melty chocolate, and crispy graham cracker – all deep-fried to golden perfection! Ingredients (makes 12 bombs): Optional Dipping Sauces: Instructions: 1. Prep the Filling 2. Make the Batter Whisk together pancake mix, egg, and milk until smooth (should be slightly thicker than pancake batter). 3. Coat & Fry 4. Serve Dust with powdered … Read more

Cheeseburger French Fry Casserole

All the flavors of a bacon cheeseburger and fries in one irresistible, easy-to-make bake! Ingredients: Special Sauce (Optional): Instructions: 1. Brown the Beef 2. Make the Cheese Sauce Mix soup, milk, and 1 cup cheese into the beef mixture until combined. 3. Layer & Bake 4. Serve Drizzle with special sauce and top with fresh … Read more

Homemade Brown Gravy

Rich, savory, and perfect over mashed potatoes, roast beef, or poutine – ready in 10 minutes! Ingredients: Optional Boosters: Instructions: 1. Make the Roux Melt butter in a saucepan over medium heat. Whisk in flour and cook for 1-2 minutes until golden (don’t let it burn!). 2. Whisk in Liquids Gradually pour in broth while … Read more