No-Bake Coconut Pineapple Delight: A Tropical Summer Favorite

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Introduction

When the temperatures rise, nothing satisfies quite like a cool, creamy, tropical-inspired dessert. This No-Bake Coconut Pineapple Delight is a refreshing treat that combines the rich flavor of coconut cream pudding with juicy pineapple, fluffy whipped topping, and a crisp vanilla wafer crust. It’s light, luscious, and bursting with summer vibes—making it a guaranteed crowd-pleaser at picnics, barbecues, or family gatherings.

Best of all, this dessert comes together in minutes with no baking required. Just layer, chill, and enjoy! The sweet coconut, tangy pineapple, and buttery vanilla wafers create a perfect balance of flavors and textures. Whether you’re looking for an easy potluck contribution or a simple yet impressive dessert to end a meal, this recipe is a must-try.

Ingredients

  • 1 package (3.4 oz) instant coconut cream pudding mix
  • 1 1/2 cups whole milk
  • 1 container (8 oz) frozen whipped topping, thawed
  • 1 box (11 oz) vanilla wafer cookies (or graham crackers for variation)
  • 1 can (20 oz) crushed pineapple, well drained
  • 1 cup shredded sweetened coconut
  • Optional: Maraschino cherries for garnish

Instructions

Step 1: Prepare the Pudding Layer

  1. In a large bowl, whisk together the instant coconut cream pudding mix and milk until smooth and thickened (about 2 minutes).
  2. Gently fold in the thawed whipped topping until fully combined. Set aside.

Step 2: Assemble the Layers

  1. In a 9×13-inch dish or a large trifle bowl, layer half of the vanilla wafers to form the base.
  2. Spread half of the pudding mixture evenly over the wafers.
  3. Sprinkle half of the drained crushed pineapple over the pudding layer.
  4. Repeat the layers: remaining wafers, pudding, and pineapple.
  5. Top with shredded coconut and maraschino cherries (if using) for a festive touch.

Step 3: Chill and Serve

  1. Cover and refrigerate for at least 2 hours (or overnight) to allow the flavors to meld and the cookies to soften slightly.
  2. Serve chilled and enjoy the tropical goodness!

Conclusion

This No-Bake Coconut Pineapple Delight is the ultimate summer dessert—creamy, fruity, and irresistibly easy to make. The combination of coconut, pineapple, and vanilla wafers creates a nostalgic yet refreshing treat that will transport you to a tropical paradise with every bite.

Perfect for potlucks, beach trips, or weeknight cravings, this dessert is as versatile as it is delicious. Plus, with no oven required, it’s a lifesaver on hot days when you want something sweet without the hassle.

Give this recipe a try, and it might just become your new warm-weather staple!

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