These soft, buttery cookies are stuffed with sweet-tart raspberry jam and topped with a golden crumble topping for the perfect balance of textures. Quick to make and impossible to resist, they’re a crowd-pleasing treat for any occasion!
Why You’ll Love This Recipe
✅ Buttery & Soft – Melt-in-your-mouth texture
✅ Sweet-Tart Raspberry Filling – Bursting with fruity flavor
✅ Easy to Make – No fancy techniques needed
✅ Great for Gifting – Pretty and portable
Ingredients
For the Cookie Dough:
- 1 cup (2 sticks) unsalted butter, softened
- ½ cup granulated sugar
- ½ cup powdered sugar
- 1 large egg, room temperature
- 1 tsp vanilla extract
- 2 ½ cups all-purpose flour
- ½ tsp salt
For the Filling & Topping:
- ½ cup raspberry jam (or any berry jam)
- ¼ cup all-purpose flour
- ¼ cup granulated sugar
- 2 tbsp cold butter, cubed
Step-by-Step Instructions
Step 1: Make the Cookie Dough
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment.
- Beat butter, granulated sugar, and powdered sugar until fluffy (~3 mins).
- Mix in egg and vanilla.
- Gradually add flour and salt until just combined.
Step 2: Shape & Fill
- Roll dough into 1.5-inch balls and place on the baking sheet.
- Use your thumb or a spoon to make an indentation in each cookie.
- Fill each with ½ tsp raspberry jam.
Step 3: Add the Crumble Topping
- In a small bowl, mix flour and sugar. Cut in cold butter until crumbly.
- Sprinkle over the jam-filled cookies.
Step 4: Bake & Cool
- Bake 12-15 minutes until edges are lightly golden.
- Let cool 5 minutes on the tray before transferring to a wire rack.
Tips for the Best Cookies
🔹 Prevent Jam Spillage? Freeze filled cookies 10 minutes before baking.
🔹 Extra Flavor? Add ½ tsp almond extract to the dough.
🔹 Storage – Keep in an airtight container for 5 days or freeze for 1 month.
Serving Suggestions
- Dust with powdered sugar for extra sweetness.
- Serve with vanilla ice cream for a decadent dessert.
Final Thoughts
These Raspberry Crumble Cookies are buttery, fruity, and utterly addictive—a simple yet impressive treat that everyone will love!
Bake, share, and enjoy! 🍪🍓✨