Crazy Dough Recipe

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Introduction
Crazy Dough is a magical, all-purpose dough that can be transformed into a variety of baked goods, from cinnamon rolls and pizza to bagels and pretzels. With just one base recipe, you can create endless delicious treats. It’s easy to make, requires no kneading, and is perfect for beginners and seasoned bakers alike!

Ingredients (Makes enough for 1 recipe)

  • 1 cup (240ml) warm water (110°F/45°C)
  • 2 ¼ tsp (1 packet) active dry yeast
  • 1 tbsp granulated sugar
  • 3 cups (375g) all-purpose flour
  • 1 tsp salt
  • 1 large egg
  • 2 tbsp unsalted butter, softened

Instructions

  1. Activate the Yeast:
  • In a small bowl, combine warm water, yeast, and sugar. Let sit for 5–10 minutes until frothy.
  1. Mix the Dough:
  • In a large bowl, whisk together flour and salt.
  • Add the yeast mixture, egg, and softened butter. Mix until a sticky dough forms.
  1. First Rise:
  • Cover the bowl with plastic wrap or a damp towel and let the dough rise at room temperature for 1–2 hours, or until doubled in size.
  1. Shape and Bake:
  • Use the dough to make your desired recipe (see ideas below).
  • Bake according to the specific recipe instructions.

Crazy Dough Recipe Ideas

  • Cinnamon Rolls: Roll out the dough, spread with butter, cinnamon, and sugar, then roll, slice, and bake.
  • Pizza: Roll out the dough, top with sauce and toppings, and bake at 425°F (220°C) for 12–15 minutes.
  • Bagels: Shape into rings, boil in water with baking soda, then bake at 425°F (220°C) for 15–20 minutes.
  • Pretzels: Shape into pretzel twists, boil in water with baking soda, then bake at 450°F (230°C) for 10–12 minutes.

Tips for Success

  • No-Knead: This dough doesn’t require kneading, making it quick and easy.
  • Storage: Store unused dough in the fridge for up to 3 days or freeze for longer storage.
  • Customize: Add herbs, cheese, or spices to the dough for savory recipes, or mix in sugar and vanilla for sweet treats.

Nutritional Info (per serving, approximate)

  • Calories: 150
  • Fat: 3g
  • Carbs: 25g
  • Protein: 4g

Conclusion
Crazy Dough is a game-changer for home bakers, offering endless possibilities with just one simple recipe. Whether you’re craving something sweet or savory, this versatile dough has you covered. Get creative and enjoy the magic of Crazy Dough!

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