Alfredo Chicken Lasagna

by

Introduction

Creamy, cheesy, and bursting with flavor, Alfredo Chicken Lasagna is a luxurious twist on the classic Italian dish. Layers of tender chicken, rich Alfredo sauce, and gooey cheese make this recipe an irresistible comfort food perfect for family dinners or special occasions.

Ingredients (Serves 6-8)

  • 12 lasagna noodles
  • 2 cups cooked chicken, shredded or diced
  • 3 cups Alfredo sauce (store-bought or homemade)
  • 2 cups ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 2 cups fresh spinach (optional)
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

Step 1: Prepare the Lasagna Noodles

Cook the lasagna noodles according to package instructions until al dente. Drain and lay flat on a clean surface to cool.

Step 2: Preheat the Oven

Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with cooking spray.

Step 3: Make the Ricotta Mixture

In a mixing bowl, combine ricotta cheese, minced garlic, Italian seasoning, salt, and pepper. Mix until well blended.

Step 4: Assemble the Lasagna

Spread a thin layer of Alfredo sauce on the bottom of the baking dish. Place 3 lasagna noodles on top. Spread a layer of the ricotta mixture, followed by shredded chicken, spinach (if using), mozzarella cheese, and a drizzle of Alfredo sauce. Repeat the layers, ending with a layer of noodles topped with Alfredo sauce and Parmesan cheese.

Step 5: Bake the Lasagna

Cover the dish with foil and bake for 30 minutes. Remove the foil and bake for an additional 15 minutes, or until the top is golden and bubbly.

Step 6: Let it Rest

Allow the lasagna to cool for 10 minutes before slicing. Garnish with chopped parsley and serve.

Helpful Tips for Success

  • Homemade Alfredo Sauce: Make your own sauce with butter, cream, garlic, and Parmesan cheese for enhanced flavor.
  • Chicken Options: Use rotisserie chicken or leftover grilled chicken for convenience.
  • Layering: Ensure even layers for consistent flavor and texture in each bite.

Nutritional Information (Per Serving)

Each serving contains approximately 450 calories, 30 grams of carbohydrates, 28 grams of protein, 25 grams of fat, and 2 grams of fiber. These values are approximate and depend on the specific ingredients used.

Frequently Asked Questions (FAQs)

  1. Can I freeze Alfredo Chicken Lasagna?
    Yes, assemble the lasagna without baking, wrap tightly, and freeze for up to 3 months. Thaw in the refrigerator overnight before baking.
  2. What can I serve with this dish?
    Pair with garlic bread, a crisp Caesar salad, or roasted vegetables.
  3. Can I add vegetables to the layers?
    Absolutely! Try adding mushrooms, bell peppers, or zucchini for extra flavor and nutrition.

Serving Suggestions

Serve Alfredo Chicken Lasagna with:

  • A side of garlic knots or breadsticks
  • Steamed green beans or asparagus
  • A glass of white wine or sparkling water

Conclusion

Elevate your dinner table with this creamy and indulgent Alfredo Chicken Lasagna. Perfectly layered with rich flavors and textures, this dish is sure to become a family favorite. Enjoy the ultimate comfort food experience!

Leave a Comment